Skin-smoothing antioxidant mask harnesses the power of cranberry enzymes to gently remove damaged cells, promoting a firm, smooth, and healthy glow.
Polish Cranberry Enzyme Mask
On a clean face, apply a thin layer for 5-15 minutes then gently remove. Use 1-3 times per week.
Vaccinium Macrocarpon (Cranberry) Fruit, Water (Aqua), Lactic Acid, Glycerin, Caprylic/Capric Triglyceride, Gluconic Acid, Ubiquinone, Sclerotium Gum, Leuconostoc/Radish Root Ferment Filtrate, Hamamelis Virginiana (Witch Hazel) Water, Beta Vulgaris (Beet) Root Powder, Hydroxyethylcellulose, Benzyl Alcohol, Alcohol Denat., Natural Fragrance/Parfum.